Restaurant Service Basics
Material type:
TextPublication details: Aman Publications New Delhi 2020Description: 214ISBN: - 978-81-8204-104-2
- 641 KAN
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
|
BSDU Knowledge Resource Center, Jaipur | 641 KAN (Browse shelf(Opens below)) | Available | 019176 |
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