Punjabi: Traditional Indian cuisines (Record no. 2543)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01300nam a22002177a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200228134812.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 200121b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-81-7991-311-2 |
| 028 ## - PUBLISHER NUMBER | |
| Bill Number | 7098 |
| Bill Date | 15/01/2020 |
| Purchase Year | 2019-20 |
| Source | Allied Informatics, Jaipur |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | BSDU |
| Language of cataloging | English |
| Transcribing agency | BSDU |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5 |
| Item number | KAP |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kapoor, Sanjeev |
| 245 ## - TITLE STATEMENT | |
| Title | Punjabi: Traditional Indian cuisines |
| Statement of responsibility, etc. | Kapoor, Sanjeev |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Mumbai |
| Name of publisher, distributor, etc. | Popular Prakashan Pvt. Ltd. |
| Date of publication, distribution, etc. | 2007 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 104 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Contents<br/>Beverages , Snacks And Starters<br/>Kasoori Paneer TIkka<br/>Amritsar Machchi<br/>Chicken Tikka<br/>Kali Gajar Ki kanji<br/>Punjab samosa<br/>Palak Pakore ki chaat<br/>Amritsari Paneer Pakora<br/>Pedewali Meethi Lassi<br/>Aloo matar<br/>Baingan bharta<br/>Cream Paneer<br/>kadai CHholay <br/>lauki kofta <br/>Matar Paneer<br/>Punjabi kadhi<br/>sarson da saag<br/>Rajma Masala<br/>Bharwan tinda<br/>Wadian Aloo<br/><br/>Dhaaba Gosht<br/>Burrah masaledaar <br/>Keema Kaleji <br/>Patiala Chicken<br/>Chicken makhhni<br/>Aloo Gobhi paragtha<br/>Aam ka achar<br/>KUlcha<br/>Moong ki Daily Dal<br/>Gajar Gobhi Shalgam ka Aachar<br/>Lachacha Parantha<br/>Missi Roti <br/>Maa Chholay Di Dal <br/>Mooli Ka Parantha<br/>Bhature<br/>Makki Di Roti<br/><br/>Gurparay <br/>Kada Parshad<br/>Gajar Halwa<br/>Pinni<br/>Meethe Chawal<br/> |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Hospitality |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kapoor, Sanjeev |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | BSDU Knowledge Resource Center, Jaipur | BSDU Knowledge Resource Center, Jaipur | General Stacks | 01/21/2020 | 89.00 | 641.5 KAP | 018071 | 02/12/2020 | 89.00 | 01/21/2020 | Books |