00995nam a22002177a 4500 1587 1587 OSt 20190405104248.0 180814b ||||| |||| 00| 0 eng d CTS249 National Instructional Media Institute (NIMI) 49148/10/07/2018 49148/10/07/2018 2018-19 BSDU English BSDU 641.3 FOO National Instructional Media Institute (NIMI) Food Production (General) 1st Semester: Trade Practical Chennai National Instructional Media Institute (NIMI) c2014; 2016 76 Contents : Module 1 : Personal Hygeine & Safety in the Kitchen Module 2 : Introduction to food Production ,equipments & ingredients Module 3 : Knife handling techniques and pre preparation of food Module 4 : Methods of Cooking Module 5 : Preparation of different receipes Travel, Tourism & Hospitality DGT, MSDE, Govt of India ddc BK 0 0 ddc 0 0 BSDU BSDU GEN 2018-08-14 85.00 0 641.3 FOO 015366 2020-02-12 00:00:00 85.00 2018-08-14 BK 0 0 ddc 0 0 BSDU BSDU GEN 2018-08-14 85.00 0 641.3 FOO 015367 2020-02-12 00:00:00 85.00 2018-08-14 BK 0 0 ddc 0 1 RB BSDU BSDU 2018-08-14 85.00 0 641.3 FOO 015368 2020-02-12 00:00:00 85.00 2018-08-14 BK 0 0 ddc 0 0 BSDU BSDU GEN 2018-08-14 85.00 0 641.3 FOO 015369 2020-02-12 00:00:00 85.00 2018-08-14 BK 0 0 ddc 0 0 BSDU BSDU GEN 2018-08-14 85.00 0 641.3 FOO 015370 2020-02-12 00:00:00 85.00 2018-08-14 BK 0 0 ddc 0 0 BSDU BSDU GEN 2018-08-14 85.00 0 641.3 FOO 015371 2020-02-12 00:00:00 85.00 2018-08-14 BK 0 0 ddc 0 0 BSDU BSDU GEN 2018-08-14 85.00 0 641.3 FOO 015372 2020-02-12 00:00:00 85.00 2018-08-14 BK 0 0 ddc 0 0 BSDU BSDU GEN 2018-08-14 85.00 0 641.3 FOO 015373 2020-02-12 00:00:00 85.00 2018-08-14 BK 0 0 ddc 0 0 BSDU BSDU GEN 2018-08-14 85.00 0 641.3 FOO 015374 2020-02-12 00:00:00 85.00 2018-08-14 BK 0 0 ddc 0 0 BSDU BSDU GEN 2018-08-14 85.00 0 641.3 FOO 015375 2020-02-12 00:00:00 85.00 2018-08-14 BK