TY  - BOOK
AU  - National Instructional Media Institute (NIMI)
AU  - DGT, MSDE, Govt of India
TI  - Food Production (General) 1st Semester: Trade Practical
SN  - CTS249
U1  - 641.3 
PY  - 2014///; 2016
CY  - Chennai
PB  - National Instructional Media Institute (NIMI)
KW  - Travel, Tourism & Hospitality
N1  - Contents :
Module 1 : Personal Hygeine & Safety in the Kitchen
Module 2 : Introduction  to food Production ,equipments  & ingredients 
Module 3 : Knife  handling techniques and pre preparation of food 
Module 4 : Methods of Cooking
Module 5 : Preparation of different receipes 


ER  -