TY  - BOOK
AU  - National Instructional Media Institute (NIMI)
AU  - DGT, MSDE, Govt of India
TI  - Food Production (General) 2nd Semester: Trade Practical
SN  - CTS259
U1  - 641.3 
PY  - 2014///; 2016
CY  - Chennai
PB  - National Instructional Media Institute (NIMI)
KW  - Travel, Tourism & Hospitality
KW  - Food
N1  - Contents : 
Module 1: basic Kitchen Practices
Module 2: Cuts of Vegetables and cooking practices
Module 3: Basic Preparation of different menus
Module4: Methods of Cooking


ER  -