00952nam a2200205Ia 45000010008000000030004000080050017000120080041000290200018000700280037000880400024001250820015001491000019001642450049001832500009002322600061002413000008003025000420003106500016007300001071OSt20190111124514.0170602s9999    xx            000 0 und d  a9788123926940  q2016bAllied Informatics, Jaipur  bEnglishaBSDUcBSDU  a636.5bENS  aEnsminger, M E 0aPoultry Science (Animal Agricultural Series)  a3rd   bCBS Publishers & Distributors Pvt. Ltda New Delhic2015  a469  aChanges in poultry meat and egg production and prOC8SSlng have paced the whole field of agriculture. Practices with an species, and in all phases of poultry Production-breeding, feeding, management, housing, marketing. And processing-have become Very highly specialized: The net result is that more poultry products have been made available to consumers at favorable prices and per capita consumption has increased.  aAgriculture