<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Knowledge Resource Center Search for 'au:&quot;Hui, Y H&quot;']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22Hui%2C%20Y%20H%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22Hui%2C%20Y%20H%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'au:&quot;Hui, Y H&quot;' at Knowledge Resource Center]]> </description> <opensearch:totalResults>4</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22Hui%2C%20Y%20H%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dau%253A%2522Hui%252C%2520Y%2520H%2522" startPage="" /> <item> <title> Dairy Science and Technology Hand Book Vol – I : Applications Science, Technology, and Engineering </title> <dc:identifier>ISBN:9788126547265</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=484</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/812654726X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Hui, Y H.<br /> New Delhi CBS Publishers &amp; Distributors Pvt. Ltd 1993 .<br /> 437 9788126547265 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=484">Place hold on <em>Dairy Science and Technology Hand Book Vol – I : Applications Science, Technology, and Engineering</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=484</guid> </item> <item> <title> Dairy Science and Technology Hand Book Vol-II : Product Manufacturing </title> <dc:identifier>ISBN:9788126547258</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=485</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/8126547251.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Hui, Y H.<br /> New Delhi CBS Publishers &amp; Distributors Pvt. Ltd 2014 .<br /> 435 9788126547258 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=485">Place hold on <em>Dairy Science and Technology Hand Book Vol-II : Product Manufacturing</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=485</guid> </item> <item> <title> Dairy Science and Technology Hand Book Volume-I : Principles of Properties </title> <dc:identifier>ISBN:9788126547245</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=486</link> <description> <![CDATA[ <p> By Hui, Y H.<br /> New Delhi CBS Publishers &amp; Distributors Pvt. Ltd 2014 .<br /> 400 9788126547245 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=486">Place hold on <em>Dairy Science and Technology Hand Book Volume-I : Principles of Properties</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=486</guid> </item> <item> <title> Bakery Products: Science and technology </title> <dc:identifier>ISBN:978-81-265-4965-8</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2551</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/8126549653.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Hui, Y. H. (Editor).<br /> New Delhi Wiley Blackwell 2014 .<br /> 575 978-81-265-4965-8 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=2551">Place hold on <em>Bakery Products: Science and technology</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=2551</guid> </item> </channel> </rss>
