| 000 | 00562nam a22002057a 4500 | ||
|---|---|---|---|
| 999 |
_c2551 _d2551 |
||
| 003 | OSt | ||
| 005 | 20200123140110.0 | ||
| 008 | 200121b ||||| |||| 00| 0 eng d | ||
| 020 | _a978-81-265-4965-8 | ||
| 028 |
_c7099 _d16/01/2020 _q2019-20 |
||
| 040 |
_aBSDU _bEnglish _cBSDU |
||
| 082 |
_a641.815 _bHUI |
||
| 100 | _aHui, Y. H. (Editor) | ||
| 245 |
_aBakery Products: Science and technology _cHui, Y. H. (Editor) |
||
| 260 |
_aNew Delhi _bWiley Blackwell _c2014 |
||
| 300 | _a575 | ||
| 650 | _aHospitality | ||
| 700 | _aHui, Y. H. (Editor) | ||
| 942 |
_2ddc _cBK |
||