000 08888nam a2200229Ia 4500
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_d442
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020 _a9788172338510
028 _q2016
_bAllied Informatics, Jaipur
040 _bEnglish
_aBSDU
_cBSDU
082 _a633.37
_bSHE
100 _aShekhawat, S S
245 0 _aChickpea (Gram) status and Cultivation Technology
260 _bScientific Publishers (India)
_a Jodhpur
_c2013
300 _a229
500 _aThe book “Chickpea (gram): status and cultivation technology” covers 13 chapters including introduction (common names; anti nutritional factors; origin; global scenario), constraints and strategies in chickpea cultivation, chickpea breeding (breeding objectives; importance of seed; varieties; donors etc.), physiology of drought tolerance in chickpea (effects of drought; physiology of drought tolerance; potential and limitations of using physiological base for development of drought tolerance etc.), production technology in chickpea, integrated nutrient management in chickpea (concept; goals; principles; objectives; need; components; of INM and constraints), use of bio-fertilizers in chickpea, integrated weed management in chickpea (concept of weed; preventive weed management for weed free crop; critical period of weed crop competition and weeding; losses & extent; weed management etc.), stress management in chickpea in resilience with climate change (chickpea cultivation under stress , technology for mitigating the adverse impact of cold stress), integrated disease management in chickpea (advantages and strategies of INM; compatibility of fungicides and other agrochemicals etc.), integrated insect-pest management in chickpea including insect-pests and their management, integrated nematode management in chickpea (nematode-fungus inter-action; symptoms; management of nematodes etc.), seed production in chickpea (seed quality; categories of seed; maintenance of genetic purity; principles of seed production; seed certification etc.), safe storage ( hygiene of store; stacking of seed bags; factors affecting seed storage; sources of insect infestation; insect-pests and their management; rats; methods of fumigation; requirements of safe storage; inspection of storage etc.). It also includes text abbreviations, glossary and coloured photographs of diseases, nematodes and insect-pests
504 _aContents : 1. Chickpea (Gram) Status and Cultivation Technology : An Overview — S.S. Shekhawat Introduction Common names Undesirable nutritional constituent Origin Global scenario References 2. Constraints and Strategies in Chickpea Cultivation — S.S. Shekhawat, O.P. Khedar and S.S. Punia Constraints in chickpea cultivation 1. . Needs more energy 2. Unfavorable weather conditions 3. Neglected soils for cultivation 4. Varietal constraints 5. Seed constraints 6. Neglected in the use of manures, fertilizers and cultures 7. Agronomic constraints 8. Plant protection constraints 9. Post harvest losses 10. Extension service constraint 11. Socio economic condition of farmers 12. Fluctuation in market prices and poor post harvest technology 13. Risky and less remunerative than cereals in intensive cultivation 14. Green revolution 15. Domestic need Strategies for increasing chickpea production 1. Cultivation on better soils 2. Development of improved varieties 3. Proper supply and use of improved variety seed for sowing 4. Use of proper fertilizers, manure and trace elements 5. Proper seed treatment 6. Use of Rhizobium culture, PSB and PGPR 7. Use of trace elements 8. Improvement in agronomical practices 9. Adoption of proper plant protection measures 10. Improvement in extension services 11. Improvement in socio-economic status of the farmers 12. Improvement in post harvest technology and value addition 13. Improvement in availability of farm machines 14. Policy Support 15. Additional area under pulses References 3. Chickpea Breeding — S.S. Shekhawat Botany of Plant Breeding objectives Importance of quality seed Varieties in seed chain Important released varieties Donors identified at ARS Durgapura, Jaipur References 4. Physiology of Drought Tolerance in Chickpea— S. C. Gupta Introduction Drought stress Effects of drought Physiology of drought tolerance Potential and limitations of using physiological base for development of drought tolerance References 5. Production Technology in Chickpea — M.M. Singh, S.S. Shekhawat and Surendra Singh Climate Soil Field preparation Crop rotations Mixed/inter cropping Seed treatment Biological nitrogen fixation Weed control Irrigation and drainage Harvesting and threshing Yield References 6. Integrated Nutrient Management in Chickpea— Baldev Ram, S.S. Shekhawat, O.P. Khedar and A.S. Jat Concept of integrated nutrient management (INM) Goals of integrated nutrient management Principles of integrated nutrient management Objectives of integrated nutrient management Need for integrated nutrient management Components of integrated nutrient management Constraints in adoption of INM technology Conclusion References 7. Role of Bio-fertilizers in Chickpea— Jagdish Prasad, S.S Shekhawat, Kuldeep Sharma, O.P. Khedar and B.S. Shekhawat Factors affecting nodulation & N2 fixation Benefits of use of Rhizobium Production of biofertilizers Quality control Storage of inoculants Methods of Rhizobial inoculation Precautions to use inoculant References 8. Integrated Weed Management in Chickpea— Baldev Ram, S.S. Shekhawat, O.P Khedar, G.L. Yadav and V.D. Fageria Concept of weed Preventive weed management for weed free crop Critical period of weed crop competition and weeding Losses & extent Weed management References 9. Stress Management in Chickpea in Resilience with Climate Change — Surendra Singh, S.S. Shekhawat and O.P. Khedar Chickpea cultivation under stress condition A. Moisture stress management B. Heat stress Management C. Management of cold stress Technologies for mitigating the adverse impact cold stress References 10. Integrated Disease Management in Chickpea — O.P. Sharma, S.S. Shekhawat,O.P. Khedar, Kuldeep Sharma and, Pradeep Singh Advantages of integrated disease management Integrated disease management strategies A. Monitoring B. Exclusion of inoculums C. Agronomic management/Cultural control D. Eradication of pathogen E. Seed treatment F. Chemical control H. Different diseases their symptoms and control measures Fungal diseases affecting arial plant parts Fungal diseases affecting root or stem base Compatibility of fungicides and other agrochemicals References 11. Integrated Insect-Pest Management in Chickpea— R.S. Mahla, S.S. Shekhawat, S.R. Dhaka and A.S. Baloda Why Crop Protection Insect-pests and their management A. Survey surveillance of insect-pests B. Physical management C. Agronomic management D. Biological management E. Management through plant-host resistance F. Seed treatment G. Chemical management References 12. Integrated Nematode Management in Chickpea — S.M. Yadav, S.S. Shekhawat and O.P. Khedar Nematode-fungus Inter-action Symptoms Management of nematodes A. Physical management B. Agronomic management C. Biological management D. Management through plant-host resistance E. Chemical management F. Seed treatment G. New approaches References 13. Seed Production in Chickpea — S.S. Shekhawat, O.P. Khedar, S.S. Punia, Yogendra Singh, R.V. Singh and Hoshiyar Singh Seed quality Categories of seed Maintenance of genetic purity Principals of quality seed production Seed certification Seed production network in India References 14. Safe Storage in Chickpea — S.S. Bareth, S.S. Shekhawat O.P. Khedar and R.S. Sain Storage bags/containers Hygiene of store Stacking of seed bags Factors affecting seed storage Sources of insect infestation Insect-pests and their management in stored seed Rats Methods of fumigation Requirements of safe store Inspection of storage References 15. Biotechnology and Molecular Markers Application in Chickpea — S.S. Shekhawat and N.P. Singh An Overview Regeneration Organogensis Somatic organogenesis Distant hybridization In vitro selection Genetic transformation Molecular markers Present obstacles Research priorities Upcoming thrust References Glossary
650 _aAgriculture
942 _2ddc
_cBK