Holdings
Item type	Current library	Call number	Status	Barcode
Books	BSDU Knowledge Resource Center, Jaipur General Stacks	641.5 THI (Browse shelf(Opens below))	Available	018487
Books	BSDU Knowledge Resource Center, Jaipur General Stacks	641.5 THI (Browse shelf(Opens below))	Available	018488

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Previous	641.5 KAP Punjabi: Traditional Indian cuisines	641.5 KAP Sanjeev Kapoor's Mansahari Snacks and Starters (hindi)	641.5 THI Molecular Gastronomy:Exploring the Science of Flavor	641.5 THI Molecular Gastronomy:Exploring the Science of Flavor	641.5092 NIM Assistant Cook: Sector: Hospitality (For Modular Employable Skills)	641.5092 NIM Assistant Cook: Sector: Hospitality (For Modular Employable Skills)	641.5092 NIM Assistant Cook: Sector: Hospitality (For Modular Employable Skills)	Next

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