Results
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1.
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Tourism and Hospitality Industry by
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2011
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 AGA.
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2.
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Tourism and Cultural Heritage of India by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2015
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 AGA.
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3.
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The Waiter by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2011
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 YAD.
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4.
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Textile and Laundry in Hotel Industry by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2006
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 647.94 AGG.
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5.
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Textbook of Hotel Front Office: Management & Operations by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2010
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 647.94 YAD.
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6.
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Text Book of Food Commodities by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2019
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 MUK.
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7.
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Restaurant Service Basics by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2020
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 KAN.
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8.
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9.
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10.
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Palez a Hotel by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2020
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 647.94 TAL.
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11.
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Modern Professional Cookery by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2026
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 CHA.
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12.
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Managing Restaurant and Bar Business by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2008
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 CHA.
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13.
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Kitchen Equipment and Design by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2006
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 CHA.
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14.
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Introduction to Hospitality Industry: A Textbook by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2012
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 647.94 BAG.
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15.
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Hotel Organisation and the Front Office Management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2020
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 647.94 RAS.
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16.
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Hotel Accommodation by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2008
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 647.94 SRI.
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17.
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Guest Management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2018
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 SIN.
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18.
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Food Production Operations and Management Volumn II by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2010
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 SON.
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19.
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Food Production Operations and Management Volumn I by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2010
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 641 SON.
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20.
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Business Communication by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Publications 2010
Availability: Items available for loan: BSDU Knowledge Resource Center, Jaipur (1)Call number: 428 SIN.
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